is used as a flavoring sauce, a marinade, basting, condiment,
or topping for meat cooked, in the barbecue cooking style, including beef ribs, chicken.
The ingredients vary widely even within individual countries,
but most include some variation on vinegar, tomato paste, or mayonnaise
(or a combination) as a base, as well as liquid smoke, onion powder, spices such as
mustard and black pepper, and sweeteners such as sugar or molasses.
Barbecue Sauce, its mostly used in fast-food restaurants such as McDonald’s, KFC, etc. Childrens & Adult loves it with dipped potato fried chips or Steak, Burgers, Pizza, Pasta and many others.