Hot Sauce – Glass Bottle

Additional information


Delta Royale, Delta Diamond, Delta Gold (Private label available)


Chili Puree, Salt, Vinegar, Xanthan Gum as stabilizer and Potable water

Technical Specification:

Chemical Parameters: pH: 4.0-4.7, Acidity: 2.26 to 2.35%, Salt: 4.0 to 5.0% Microbial Parameters: TPC <10, coli forms: Absent, Yeast and Molds: <10

Preservation Method:

Natural chili puree preserved in salt and vinegar

Packaging Used:

Primary Packaging: Glass Bottle Secondary Packaging: Printed Corrugated Cartons

Packaging Size:

88ml X 36, 473ml X 12

Packaging Type:

Glass Bottles

Qty. per 20ft:

3094, 2360

Storage and Distribution:

Store in cool and dry place. Refrigerate after opening. Transportation at ambient temperature

Intended Use:

Ready to use and can be used for further processing in food industries/ catering



Shelf Life:

12 months, 18 months and 24 months